How we choose our coffee

Every lot, built on three pillars

Limited = More precious Micro-lots. We go to origin to process, not only to cup. We import ourselves. We walk the talk. And, we solve 70% of climate impacts tied to unsustainable use of water & pollution. As these pressures intensifies, exacerbated by climate change - KAKAW KAPE™ up-cycles available organic matter at a farm label "our magic ingredient" to replace water, tripple ferments, sun-led thermo-shock dries to craft cleaner, fruitier & more sophisticated coffee experiences.

Designed to Save Zero water added. Zero wastewater discharged. Processed by ourselves.
Crafted for Taste Triple-fermented. Sun-dried. Sweeter, fruitier, more complex. Crafted with passion & attention to the detail.
Speciality Redefined A patented, replicable circular category — paving the way for a circular coffee future. Direct trade, imported, roasted and packed by ourselves!