Two paths into coffee

Whether you're building a career behind the bar or just want to make a better cup at home, Quest Speciality has a course for you: SCA-certified training for aspiring professionals, and a relaxed hands-on day for home enthusiasts.

Latest training

Quest at Chocolate Academy Beverage Center

In our latest courses, Intro to Coffee and Barista Foundation, we ve´got the priviledge to train the Barry Callebaut R&D team in Sweden for a hands-on journey into speciality coffee.

  • Intro to Coffee
  • Barista Foundation

Quest Typica: Best of four coffees

In a cupping of four coffees, Quest's sold-out Typica performed as the best of the four. The other three were a washed Ethiopia from Elto Coffee, a natural blend from Java Tea House and an inoculated Pink Bourbon.

Participant feedback

What participants said

Anonymous feedback from the Intro to Coffee and Barista Foundation courses.

Overall rating of the courses

Excellent (5 of 6) 83.3%
Very good (1 of 6) 16.7%

6 responses

“The clear communication of information and the passion behind it”

Course participant

“Very professional and pitched at the right level and easy to follow”

Course participant

“A very hands-on learning experience”

Course participant

“Hernan is an exceptional good teacher”

Course participant

“you leave the training with the knowledge of what is a high quality coffee bean, the sustainability importance, and how all the factors matter to create an amazing consumer experience.”

Course participant

“I knew little about coffee, with this training, I am more curious and motivated to learn more. The course was very practical.”

Course participant

Conoce a nuestros entrenadores

Davide

Davide

Instructor Q Grader y AST

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Hernán

Hernán

Experto en AST y Chocolate

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